The Narrow Hand Brush with Short Handle is designed to clean hard-to-reach spaces between food equipment, ensuring a thorough clean in narrow areas. This extra-stiff brush is also perfect for cleaning squeegee blades and other specialized cleaning tools, providing exceptional scrubbing power without damaging surfaces. Its compact, ergonomic handle makes it easy to maneuver and ideal for precision cleaning tasks.
Constructed with Polyester (PBT) bristles and a Polypropylene handle, this durable brush can withstand tough cleaning challenges, while the Stainless Steel (AISI 304L) components ensure long-lasting performance. Compliant with key industry standards, this hand brush is a reliable tool for any food-safe cleaning environment.
Key Features & Benefits:
- Extra-Stiff Bristles: Provides heavy-duty scrubbing power for tough dirt and debris, ideal for narrow spaces.
- FDA Compliant: Meets FDA CFR 21, UK 2019 No. 704, and (EC) 1935/2004 regulations for food contact safety.
- Food Contact Safe: Perfect for cleaning equipment in kitchens, food processing facilities, and other hygiene-sensitive environments.
- Durable Construction: Built with Polypropylene, Polyester (PBT), and Stainless Steel (AISI 304L) for lasting durability.
- Chemical & Temperature Resistant: Safe to use with cleaning solutions ranging from pH 2 to 10.5, and can withstand temperatures from -4°F to 176°F for food contact, and up to 212°F for non-food contact applications.
- Sterilization Ready: Autoclavable up to 249.8°F, and dishwasher safe up to 199.4°F for easy cleaning and sterilization.
- Safe Materials: Free from PFAS, Phthalates, and BPA for safety and peace of mind.
- Meets Industry Standards: Complies with REACH, Halal, Kosher, and Good Manufacturing Practice certifications.
Technical Specifications:
- Length/Depth: 11.8"
- Width: 0.8"
- Height: 2.8"
- Visible Bristle Length: 1.3"
- Net Weight: 0.1984 lbs
- Material: Polypropylene, Polyester (PBT), Stainless Steel (AISI 304L)
- Case Quantity: 10 pcs
- Country of Origin: Denmark
Ideal For:
- Commercial kitchens
- Food processing facilities
- Cleaning of squeegee blades
- Any environment requiring thorough and hygienic cleaning of narrow spaces and tools.
